BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Pujols Family Foundation - ECPv5.7.0//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Pujols Family Foundation
X-ORIGINAL-URL:https://www.pujolsfamilyfoundation.org
X-WR-CALDESC:Events for Pujols Family Foundation
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20130101T000000
END:STANDARD
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20131019
DTEND;VALUE=DATE:20131020
DTSTAMP:20260407T181431
CREATED:20131019T230429Z
LAST-MODIFIED:20150422T053409Z
UID:203-1382140800-1382227199@www.pujolsfamilyfoundation.org
SUMMARY:Batter Up! Cooking Experience; A Participant’s Perspective
DESCRIPTION:<►>\n			\n	\n\n\n\nI went to Batter Up at Roy’s in Anaheim on October 19\, 2013. My group made a salad with Chef Luke. We also learned how to make a blue cheese salad dressing. Chef Luke showed us how to hard boil eggs\, peel them and chop them for the salad. \nChef Luke was a good teacher. He made cooking fun. After cooking we sat down for lunch. We ate our salad first. Then we had sliders\, french fries and a soda. For dessert we ate cupcakes. I hope I can see the chefs again. I want to eat at Roy’s again. \nThank you to The Pujols Family Foundation\, Melody and to everyone at Roy’s.
URL:https://www.pujolsfamilyfoundation.org/event/batter-up-cooking-experience-a-participants-perspective/
CATEGORIES:Down Syndrome Events
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